Apple Cake

this is another easy cake to make, taste delicious and not too rich or too sweet. great company for cuppa time….

  • 3 granny smith apples, peeled, cored, and thinly sliced
  • 3 eggs
  • 11/2 cup of sugar
  • 1 cup of butter
  • 2 cups of flour
  • 1 cup milk
  • 1 tsp baking powder
  • sugar, to sprinkle
  • cinnamon, to sprinkle

Cut the apple into thin slices. Arrange the first layer of apples to the buttered dish. Meanwhile using electric mixer, mix the eggs, sugar, and butter for about 3 minutes. Add the flour, milk and baking powder. Mixing them all very slowly. Pour the mixture onto the dish then another layer of apples, sprinkle with sugar and cinnamon, and the mixture, top with another layer of apples. Bake for about 40 minutes at 180 celcius.
note: the apple cake in the photo I baked it for a bit too long, that’s why it’s burnt a bit on the side.

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