[ sunday bakin ] easy peasy lemon cake


Made this cake today for gathering at friend’s house.  It’s very easy and quick. This is how…


125grm butter

185grm sugar

185grm self-raising flour

4tbs milk

2 eggs large

1 lemon grated


1 fresh lemon juice

2 tbs icing sugar


Preheat oven to 160C.  Grease and line a tin with baking paper.

Cream butter and sugar, beat in eggs.  Add flour, lemon rind and milk and mix well.

Pour into tin and smooth top.  Bake for 30- 40 minutes.

To make the syrup: mix lemon juice and icing sugar.

After removing cake from oven, prick the top with a metal skewer.  Pour over the lemon juice while cake is still hot.  Leave until cold before removing from tin.

Serve with cream if you’d like


Happy Sunday and happy baking!


Posted by

Hi I'm Ria! I'm a mama, wife, and a little crazy :) I like eating chocolate, baking, and taking photos of pretty things. This is a personal blog. Mostly I'm rambling about my every day life as a mama, wife, & human being, sharing my home cooking recipes, my travel, and a bit of fashion and beauty. Thanks for dropping by here and happy reading! xx

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