Hi everyone! Haven’t been posted any thing yet since the last time Sunday Baking. I have been busy busy busy for the last three weeks on the row… My week-ends are always hectic with the kids’ sport activities! Well, boys will be boys they like being active and always running here and there. So, this home-made chocolate bickies are always handy to grab when they are on the go!
Here’s the recipe, it’s pretty easy and as always do not need mixer, yaay!😃
1 cup brown sugar
1/4 caster sugar or white sugar
1 tspn vanilla essence
1 cup self-raising flour
3/4 cup plain flour
1 tsp baking powder
1 cup milk chocolate chips
Pre heat the oven to 160C
Melt butter in a saucepan over medium heat or in the microwave and set aside to cool slightly.
Pour butter into a large bowl and stir in brown sugar and caster sugar until smooth and sugar is mostly dissolved.
Lightly beat the egg with a whisk or fork and stir into the sugar mixture along with the vanilla.
Sift flours and baking powder together into a small bowl and then gradually mix into sugar mixture until combined.
Stir through chocolate chips
Drop rounded tablespoon of the cookie mixture onto lined baking trays.
Bake for 12 minutes or until golden then remove from oven and allow to cool for three minutes before transferring to a wire rack to cool completely.
Happy Sunday, happy baking, and perhaps happy Easter to those who celebrate! Yup, it’s only a week until Easter bunny brings those yummy Easter eggs!😉😀 I may not post for a while….if you miss me I’ll be around on Instagram @ ohdearria 😘
Source: All Recipes